Paul Brown's™ 440C High Carbon Stainless Chef Knife Forged Hammer Pattern with Mahogany Wood Handle and Ashwood Saya (6" Utility)


Price:
Sale priceAED 150.00

Description

  • ✅ MULTIPURPOSE KNIFE - The multipurpose knife is an essential tool for any kitchen or outdoor adventure. With its sharp and durable, it effortlessly cuts slices and chops various ingredients, making food preparation a breeze. Whether you're camping, hiking, or simply cooking at home, the multipurpose knife is designed to handle a wide range of tasks. It is easy to carry, ensuring that you always have a reliable tool at your disposal.
  • ✅ COMFORTABLE HANDLE - The ebony and rosewood knife handle is a stunning combination of elegance and durability. Crafted with precision and care, this handle showcases the natural beauty of ebony and rosewood, both known for their rich, dark tones and distinctive grains. The ebony adds a touch of sophistication, while the rosewood brings warmth and character to the handle. Beyond its aesthetic appeal, this handle offers exceptional strength and stability, ensuring a comfortable and secure grip
  • ✅ SUPERIOR STEEL - The 440C high carbon steel knife is a top choice for those seeking exceptional performance and durability. Known for its outstanding edge retention and corrosion resistance, this steel is crafted with precision to create a knife that can withstand the toughest tasks. The high carbon content ensures superior hardness, allowing for effortless slicing and precise cuts. Whether used in the kitchen or the great outdoors, this knife offers reliability and longevity.
  • ✅ GIFT BOX - The knife comes beautifully packaged in a gift box, making it an ideal present for any occasion. This thoughtful packaging ensures that the knife is well-protected during transportation and adds to the overall presentation. Whether it's for a birthday, Christmas, Valentine's Day, anniversary, or holiday, the gift box enhances the experience of receiving and unwrapping the multipurpose knife. It's a perfect gift for cooking enthusiasts and outdoor adventurers.
  • ✅ CARE INSTRUCTION - DO NOT cut through ice, bones, and frozen foods. Wash and dry before storage. It is recommended to hand wash and dry it immediately after use to prevent corrosion. Avoid using abrasive cleaners or scrubbers that can damage the knife. Regularly sharpen and oil the knife to maintain its sharpness and protect it from rust.

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