FOR HOME CHEFS AND PROFESSIONALS - This Pro chef's knife has been the top choice of both home chefs and professionals. Designed to handle kitchen tasks both big and small, this durable knife's sharp and laser-tested blade effortlessly chops, minces, slices, and dices.
STAINLESS STEEL BLADE WITH HIGH CARBON - The professional 8-inch chef's knife is made from high carbon chromium martensitic high-quality stainless steel. To boost its sturdiness, the steel contains 0.6%-0.75% carbon, making it two times as hard as other knives in its class as they contain just 0.3% carbon.
ULTRA SHARP EDGE - Sharpness is key. This chef's knife blade is made from forged high carbon steel The blades are then hand-sharpened and lastly satin finished-which provides a superbly sharp and efficient edge that will retain its sharpness for long periods, even with heavy daily use.
STURDY GRIP - This pro-grade kitchen knife has a wooden handle and won’t slide off your hands, slashing down cutting time and protecting your fingers from painful injuries, speeding up your delicious daily or formal dinner recipe preparation!
WARM TIPS - Please wash the knife blade carefully with the detergent before use. In order to keep this butcher knife in very good condition, please remember to clean & DRY it after every use!
PAUL BROWN®is the finest brand of Japanese and Arabian knives from Dubai, UAE. All our knives are benchmarked to the best in the world bringing in affordability with uncompromised quality.
Features + Details
Type: Chef Knife
Series: Chef's Choice
Type of Steel: Made of 7Cr17 steel
Knife Length: length 8 Inch
Type of handle: Ergonomic
Handle Material: Pakka wood Handle
